Image by sweetbeetandgreenbean via Flickr
I made the most yummy peanut butter fudge yesterday! It's from Alton Brown and so easy! I let the fudge harden and then topped it with melted chocolate, let that harden, and OMG, for those of you familiar with the heaven that is Reese's Peanut Butter Cups, these turned out tasting just like that!
Anyways, I'll post the recipe, like I said it is supper easy and I think next time I may try making it with crunchy peanut butter. Until next time..TATA!
Alton Brown's recipe
Ingredients:
1 cup butter, plus more for greasing pan
1 cup peanut butter
1 teaspoon vanilla
1 pound powdered sugar
Directions:
Microwave butter and peanut butter for 2 minutes on high. Stir and
microwave on high for 2 more minutes. Add vanilla and powdered sugar to
peanut butter mixture and stir to combine with a wooden spoon. Pour
into a buttered 8 by 8-inch pan lined with waxed paper. Place a second
piece of waxed paper on the surface of the fudge and refrigerate until
cool. Cut into 1-inch pieces and store in an airtight container for up
to a week.
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